Legendary
butcher David Dudley started his butchery over 40 years ago and
they have since been renowned for their talented traditional
butchers and exceptional produce.
Now run by Anthony Bowness, they have provided us with 10oz Rib-eye steaks farmed in Gloucester.
They also supply us their home-made flavoured sausages produced every Wednesday morning in Tewkesbury.
Starters
Oven roasted chicken, petit salad, sweet chilli sauce
£6.5
Minted lamb koftas, home-made tzatziki, petit salad, toasted pitta £6.5
Goats cheese and cherry vine tomato crostini, balsamic glaze £4.95
Crispy calamari, paprika mayo £6.5
Oven baked Camembert, red onion chutney, toasted ciabatta £7.50
Warm breads, olives, roasted garlic, red onion chutney, red pepper salsa £5.5
Hummus and pitta, virgin olive oil paprika £4.95
Burgers
Home-made beef and coriander burger, mild cheddar, coleslaw, crispy fries £10.95
Boathouse chicken burger, smoked bacon, mild cheddar, coleslaw, crispy fries £10.95
Moving mountain plant based burger, roasted red pepper salsa, crispy fries £9.95
Mains
Peroni battered haddock and chips
home-made tartare sauce, minted pea puree 10.95
9oz ribeye steak
crispy fries, sauteed asparaugs, roasted cherry vine tomatoes, peppercorn sauce £17.95
Roasted salmon fillet
lemon and herb buttered new potatoes, roasted cherry vine tomatoes, sauteed asparagus, cherry vine tomatoes, hollandaise £12.95
Oven roasted lamb rump
minted new potatoes, sauteed asparagus, crispy chorizo, garden peas, red wine jus
Sides
Crispy fries £2.5
Garlic ciabatta £2.5
Green salad £2.5
Sauteed asparagus £2.5
- We also offer a children's menu, available on request
