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Tel - 01684275714,  The Boathouse, Mythe Road Tewkesbury, GL20 6EB

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About our meats

Legendary butcher David Dudley started his butchery over 40 years ago and they have since been renowned for their talented traditional butchers and exceptional produce.

Now run by Anthony Bowness, they have provided us with 10oz Rib-eye steaks farmed in Gloucester.  

They also supply us their home-made flavoured sausages produced every Wednesday morning in Tewkesbury.

 

Starters


Confit chicken terrine

red onion marmalade, ciabatta £6.50


Breadcrumbed chicken goujons

petit salad, garlic aioli £6.50


Soup of the day (FP)

rustic bread £4.95


Crispy calamari

wasabi and corriander mayonaise £6.50


Spiced tomato, red onion and basil bruschetta (V) (FP) £6.50


Herb & garlic crumb crusted pinot grigio mushroooms (V) ( FP) £5.50


Pan-seared, hand-dived, Pearl scallops

minted pea purée, crispy chorizo  £8.95


Home-made Scotch egg

home-made salad cream, petit salad £6.50


Sharers


Warm breads (V) (FP)

roasted garlic, olives, tomato salsa £5.50


Hummus and pitta (V) (FP)

virgin olive oil, paprika £4.95


Oven-baked camenbert (V)

toasted ciabatta, red onion marmalade (two to share) £9.95


Grazing board

chicken satay skewers, hummus and pitta, home-made scotch egg, roasted garlic, buffalo mozzarella and rocket salad £14.95





Mains


9oz Ribeye Steak 

with crispy fries, roasted vine tomatoes, onion rings   £16.95 

(add Pepper Sauce, Bearnaise, Blue Cheese Sauce for £1.50)


Tiger prawn and chorizo linguini (FP)

crab, white wine tomato, sweet chili, gremolata  £6.50/£11.50


Pan-fried duck breast

goat's cheese stuffed fig wrapped in Parma ham, sweet potato purée, parsnip crisps, raspberry and red wine jus £16.50

 

Camembert stuffed chicken breast, wrapped in Parma ham

champ mashed potato, sautéed asparagus, white wine cream £12.95

 

Garden pea, lemon, mint and goats cheese risotto £ £9.95

(with chicken - add £3.00 or roasted salmon - add £3.50)   

 

Slow-cooked lamb shank

sautéed green beans, champ ashed potato, red wine jus £15.95


 

Burgers


Home-made beef and coriander cheese burger (FP)

tomato and balsamic chutney, nome-made coleslaw, crispy fries £9.95


Boathouse chicken burger (FP)

smoked bacon, mild cheddar cheese, home-made coleslaw, crispy fries £10.50


Falafel burger (FP) (V)

chick pea, cumin, coriander and carrot, home-made coleslaw, crispy fries £9.95

 

- We also offer a children's menu, available on request

Deep Catch

 

Oven baked cod wrapped in Parma ham

sautéed green beans, champ mashed potato, red wine jus £15.95


Pan-fried sea bass fillets

crayfish, crab and mascapone risotto, rustic pesto, crispy leeks £16.50


Smoked haddock, Atlantic prawn and spring onion fishcakes (FP)

wilted spinach, sautéd asparagusm citrus aioli £5.95/£10.95


Fish and chips (FP)

Peroni battered haddock, crispy fries, home-made tartare sauce, minted pea purée £10.95



Fixed price menu FP

2 courses for £11.95

Monday - Friday 12-6pm



 

Desserts


Sticky toffee pudding, vanilla ice cream  £5.50


Affogato (vanilla ice cream & espresso)  £3.95


Apple crumble, vanilla custard  £5.95


Selection of cheese, homemade apple and grape chutney, celery, crackers  £8.50


Sultana, cider and rum slice, vanilla custard £4.95


Selection of ice cream £4.50